These teas use the flavoring syrups used for Italian soda and in coffee stands. I am still experimenting with these recipes.
|1 gallon||Filtered water|
|5 bags||Tea — Tried English Breakfast tea|
|1 cup||Flavoring — So far I have only tried blueberry|
- Pour water into a pot over a medium heat.
- Add the tea and sugar.
- Allow the tea to brew on medium-low heat for about 30-40 minutes.
- Turn off the burner and allow the tea to cool for several hours.
- While tea is still warm (but not boiling) add the flavor syrup.