Lasagna Soup

Servings: 6; Total Time: 17 minutes; Prep Time: 2 minutes; Refresh Time: 15 minutes


2 tbsp Olive Oil
3 cloves Garlic
6 cups Water
¼ cup Thrive Chopped Onion
1 cup Thrive Ground Beef (Hamburger)
4 tsp Thrive Chicken Bouillon
3 tbsp Thrive Mixed Bell Pepers
¼ cup Thrive Tomato Powder
1 ¼ cup Thrive Tomato Dices
2 tsp Thrive Basil
¾ tsp Thrive Oregano
1 ½ tsp Thrive Italian Seasoning
1 tsp Sugar
1 ½ tbsp Thrive Parsley
8 Lasagne Noodles (leave out for glutan free)
1 cup Thrive Shredded Mozzarella Cheese
½ cup Thrive Parmesan Cheese


  1. Heat a pot and saute garlic and onion in olive oil with a touch of water.
  2. Add all ingredients except the lasagne noodles, mozzarella cheese, adn parmesan cheese.
  3. Once boiling break noodles into bite sized pieces and simmer until noodles are done.
  4. Just before removing from stove add both kinds of cheese and allow them to melt.
  5. Add salt and pepper to taste.
  6. Serve and enjoy!